Industry News
USDA targets poultry industry in effort to reduce Salmonella risks
The agency is taking action to help prevent Salmonella contamination throughout the poultry supply chain and production system to protect public health. [ + ]
Which country has the saltiest processed meat and fish products?
A five-country study (which included Australia) has examined the progress of sodium reduction in processed meat and fish products, as the 30% global reduction targets by 2025 loom. [ + ]
Ice cream factory joins WEF Lighthouse Network
The ice cream factory has been recognised for its technological acumen, which has resulted in high production efficiency and sustainability. [ + ]
APCO launches sustainable packaging roadmap for dairy industry
The roadmap outlines ways for the dairy industry to collectively improve sustainability of packaging, with the goal of achieving the 2025 National Packaging Targets. [ + ]
Glenfiddich partners with BlockBar to launch whisky NFT
The whisky company is the first partner to launch a whisky NFT with the specialist blockchain alcohol-selling platform. [ + ]
There's room on the plate for processed food
A study has shown that processed food can be included as part of a nutritious and affordable diet. [ + ]
Scientists sniff out body's caramel receptor
A laboratory nose testing system was used to isolate exactly which receptors detect the pleasant smell of caramel. [ + ]
Scientists develop high-tech food health ranking tool
Researchers have developed a profiling tool that ranks thousands of foods and lets consumers and manufacturers easily compare the healthiness of ingredients. [ + ]
US FDA issues salt reduction targets for processed foods
The US guidance provides voluntary salt reduction targets for food manufacturers across 163 categories of processed, packaged and prepared foods. [ + ]
McCormick to open headquarters in Melbourne early 2022
The global manufacturer of spices and other flavourful products said its new multimillion-dollar facility in Mentone will also include an innovation hub and logistics centre. [ + ]
Amazonia to open its R&D facility on the Gold Coast
Australian health food manufacturer Amazonia plans to expand its product range at its new global headquarters being built on the Gold Coast. [ + ]
Three trends that will shape the future of the food industry
A recent report has identified three areas that will lead to disruption and investment in the food and nutrition industries. [ + ]
Food standards organisation seeks egg information
Food Standards Australia New Zealand is seeking information about eggs and egg products in order to review their own guidelines. [ + ]
Exclusive mango rights up for grabs
Three mango varieties are being licensed, with the tender winner being responsible for propagating, growing and marketing the fruits. [ + ]
Queensland quarantine facilities to accept seasonal workers
The trio of quarantine sites will see workers enter the state from Pacific nations with low COVID-19 numbers in order to boost worker numbers. [ + ]
