Upcycling fish side streams using new dipping solution
10 June, 2021Swedish researchers have developed a special dipping solution which can extend fish side streams' shelf life and increase opportunities for new food products.
Arnott's Group sets its sustainability agenda
03 June, 2021The Arnott's Group has set its sustainability agenda by releasing its first formal Sustainability Statement, which includes four key commitment areas.
Bombay Sapphire commits to 100% sustainable botanicals
06 April, 2021Bombay Sapphire has announced it is on track to have all 10 of its botanical ingredients be certified sustainable in 2021.
Ferrero scales up sustainability and traceability
01 April, 2021Confectionery brand Ferrero has announced it achieved its 2020 target of 100% sustainable cocoa sourced through independently managed standards.
Turning leftover food and grease into power
30 March, 2021Western Water has unveiled its new recycling facility in Melbourne's west, which aims to convert food waste into power.
Australian-made Cadbury chocolate from sustainably sourced cocoa
25 March, 2021In time for Easter, Cadbury has announced that 100% of the cocoa volume sourced for its Australian-made products comes from 100% sustainably source cocoa.
Coca-Cola Amatil commits to net zero carbon emissions by 2040
24 February, 2021Coca-Cola Amatil launches sustainability ambitions that commit to net zero carbon emissions by 2040.
Converting waste streams into revenue streams
14 December, 2020 by Professor David Bradley, Academia & Collaborations Manager, SAJK, Agilent TechnologiesFlavonoids present in cherries and apples could prove to be extremely valuable.
Danone gets CDP's sustainable triple A rating
09 December, 2020Multi-local food and beverage company Danone has been recognised as a global environmental leader by CDP.
Selling food waste: upcycling matchmaking service launched
08 December, 2020European food producers can now upcycle food waste thanks to a scheme that helps connect them to other companies that can re-use by-products in the food industry.
$2m wheat power partnership to fight climate change
26 October, 2020The initiative brings together Mars Petcare, Kellogg's, Manildra, Charles Sturt University and Food Agility Cooperative Research Centre.
Karicare milk formula to become carbon neutral
08 October, 2020Danone's Karicare milk formula brand in Australia and New Zealand commits to reduce and offset 100% of its carbon emissions.
Fonterra goes full steam ahead on pellet fuel
21 September, 2020New Zealand dairy cooperative Fonterra is set to go full steam ahead on wood pellets at its Te Awamutu site, with commissioning underway.
A sea change – from biowaste to dietary protein
14 September, 2020As the demand for dietary proteins grows, Flinders University researchers are looking at sustainable new ways to cash in on biowaste, algal biomass and even beached seaweed.
Nestlé's soft plastic recycling trial to begin on NSW Central Coast
08 September, 2020Nestlé and iQ Renew's soft plastic recycling trial is set to commence with 2000 households on the NSW Central Coast.
