Canberra brewery achieves carbon-neutral status
05 April, 2022The brewery has achieved carbon-neutral certification for both its products and operations and hopes other brewers can follow in its footsteps.
Dairy producer uses carbon-neutral milk from SA
01 April, 2022A South Australian producer of yoghurt, cheese, quark, cream and milk is fully embracing organic carbon-neutral dairy.
Danone becomes B Corp certified in Oceania
10 March, 2022The company’s local businesses are joining the B Corporation movement as part of a push by the company to bring about social and environmental change globally.
Agricultural sustainability standard pilot launches in Australia
31 January, 2022The pilot will see a universal sustainability standard run in Australia, with the hope that its adoption will make sustainable farming more efficient.
Nestlé Australia powered by wind
30 November, 2021The multifaceted food company will now use 100% renewable electricity for its factories and facilities.
Woolworths launches BYO container program in Tasmania
17 November, 2021The program will let customers bring their own containers to the deli counter in order to reduce the amount of plastic used.
Reducing livestock methane with technology
05 November, 2021A Queensland-based company is working to reduce the methane emissions of livestock through the use of chemically dosed water.
AFGC supports net zero commitment
03 November, 2021Australian Food and Grocery Council (AFGC) confirms its support for the net zero emissions target by 2050 and will work with government to achieve it.
Decarbonisation in food processing
29 October, 2021Heat pumps and thermal energy storage lead the charge to net zero.
Australian Food Pact to halve food waste by 2030
22 October, 2021Major food businesses in Australia have signed a pact to work collaboratively to halve food waste in Australia by 2030.
Calls for wine community to join sustainability program
07 October, 2021The program, which seeks to boost sustainability of its members’ operations, is encouraging growers and makers to join.
Donating excess food is only a click away for food manufacturers
06 October, 2021Yume has introduced a new online B2B system to allow food manufacturers and producers to donate excess food directly to charities.
Oil and snack companies team up to reduce deforestation
28 September, 2021Three companies are hoping to incentivise sustainable palm oil farming through educational programs.
Food industry suppliers take note of Scope 3 emissions focus
27 September, 2021The recent shift in consumer food companies' focus to Scope 3 emissions has far-reaching implications for the food value chain as a whole.
Green production & compressed air systems
13 September, 2021Read about the ways in which compressed air is related to sustainability.
