Esteve has released its fully automatic high-speed metering plant, HSD, for minor and micro ingredients. The HSD is intended for the industrial bakeries that produce a wide variety of recipes from a host of raw materials, in an environment from which contamination is banished.
The Micromeritics AccuPyc 1340 Series Pycnometers are versatile, fast, fully automatic analysers that provide high-speed, high-precision volume measurements and density calculations on a wide variety of powders, solids and slurries.
The Series 1000 alcohol analyser is a near infrared transmission spectrometer designed to measure alcohol in wine, beer and any other clear beverage. The instrument is based on a solid-state diode array optics system that scans from 860 to 1020 nm. Within this spectral region, O-H and C-H bonds absorb NIR energy. The O-H groups measure the water and alcohol in the sample and the C-H compensate for sugars, organic acids and other hydrocarbons in the beverages.
Cargill Beef Australian - part of the global Cargill group with 120,000 employees and operations in 20 countries - adopted Bonfiglioli W and A series (worm and helical bevel) drives featuring enhanced hygiene and corrosion-resistance specifications
Warrnambool Cheese & Butter's cheese processing facility is one of the most modern in Australia. With daily capacity for input up to 1.4 million litres of milk, the processing facility manufactures up to 145 tonnes of cheese in a 24 hour cycle
WorkSafe Victoria has joined a trans-Tasman campaign to focus on the safety of labour hire workers in high-risk sectors of the food manufacturing industry.