Processing

Mobile abattoir has begun processing in NSW

26 June, 2019

Victorian start-up Provenir has been granted a licence from the NSW Food Authority to operate a mobile on-farm abattoir, which recently began operations on a Riverina farm.


Ragazzini Rotho peristaltic pumps for wine industry

26 June, 2019 | Supplied by: Hydro Innovations

Ragazzini has selected Hydro Innovations to distribute its wine industry pumping range in Australia.


Soft drink waste could tackle global warming

24 June, 2019 | Supplied by: Cornell College

The by-products of some soft drinks remove carbon dioxide from gas streams and could therefore help reduce global warming, according to new research.


Optimising cooling towers

21 June, 2019 by Darcy Simonis, Food and Beverage Group Vice President | Supplied by: ABB Australia Pty Ltd

Food and beverage production requires a large range of temperatures. This means that plants must have effective cooling systems to deal with the excess heat.


ABB Ability Smart Sensor for induction motors

20 June, 2019 | Supplied by: Control Logic Pty Ltd

The ABB Ability Smart Sensor for induction motors and pumps makes preventive maintenance possible by accurately monitoring and analysing data on motor operation.


Baker Perkins TruBake HiCirc convection oven

20 June, 2019 | Supplied by: Baker Perkins

The TruBake HiCirc convection oven by Baker Perkins brings higher rates of convection, higher heat flux and a broader range of product capability than its predecessors.


Aerzen oil-free compressed air technology

20 June, 2019 | Supplied by: Aerzen

The Aerzen oil-free and absorption-free compressed air technology is designed to ensure 100% product purity in all pneumatic conveying processes of sensitive bulk material.


Process water treatment for the food and beverage industry

20 June, 2019 | Supplied by: Waterform Technologies Pty Ltd

Waterform Technologies has a range of process water treatment technologies that are suitable for the Australian food and beverage industry.


The heat is on to improve the taste and shelf life of beer

19 June, 2019

An on-demand heating technology is being developed by a Purdue University-affiliated start-up with aims to improve taste, shelf life and production of beer and other beverages.


Citrus waste can create high-fibre bread — study

14 June, 2019

Italian researchers have found a way to create high-fibre wholemeal durum wheat bread with a long shelf life using citrus fibres from blood orange and lemon peels.


Perten Instruments DA 6200 meat analyser

13 June, 2019 | Supplied by: Perten Instruments Australia Pty Ltd

The DA 6200 meat analyser is designed to help users quickly and easily analyse fat, moisture, protein and more, in all types of meat production.


Symbio Laboratories purpose-built testing laboratories

12 June, 2019 | Supplied by: Symbio Laboratories Pty Ltd

Symbio Laboratories can perform efficient and advanced testing in its nationwide purpose-built laboratories.


EnSURE Touch hygiene monitoring system

12 June, 2019 | Supplied by: Key Diagnostics Pty Ltd

The EnSURE Touch is a next-generation hygiene monitoring system that collects, analyses and reports data from multiple quality tests.


JBT Stein TwinDrum 600 spiral oven

12 June, 2019 | Supplied by: JBT (John Bean Technologies Australia Ltd)

JBT has launched the Stein TwinDrum 600 spiral oven, a compact and versatile two-zone cooking system for a wide range of applications.


Dimpleflo CIP heating

12 June, 2019 | Supplied by: Teralba Industries

Teralba Industries designs and manufactures a wide range of CIP heaters using Dimpleflo tubing, which increases heat transfer coefficients.


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