Canadian farm chooses Wyma Solutions for post-harvest processing
19 March, 2021Canada's ATV Farms has selected Wyma Solutions to deliver two large post-harvest vegetable grading and packing lines for carrots and onions.
New juice processing solutions: from concentrate to bottle
08 March, 2021 by Matt Hale, International Sales & Marketing Director at HRS Heat ExchangersProcessing fruit and juice concentrates into finished bottled drinks is relatively straightforward, but in order to maximise the quality of the finished product, attention to detail is needed at every stage.
Ultrasonic washing of leafy greens
08 March, 2021A study in the UK has shown that gentle acoustic water streams were more effective for cleaning bacteria from salad leaves than current washing methods.
Road to organic: berry farmer recognised for organic 'in-conversion'
11 February, 2021How long does it take to become certified organic and what's the difference between 'organic' and 'organic in conversion'?
Rhima bin washers for produce
10 February, 2021The Rhima wheelie bin washers are constructed entirely in stainless steel and are built to food-grade standards.
Local fruit grower goes bananas over ripening facility
07 January, 2021Arcella Bananas Company will use Montague's produce and packing facility in Brisbane to ripen its bananas.
Keymac K101 tray sleever
05 November, 2020Keymac's K101 tray sleever has been developed specifically for the preformed tray market for the ready meal, snacks or protein industry.
EXAIR Super Air Knife
01 November, 2020The compact Super Air Knife provides a uniform, high-volume, high-velocity sheet of laminar airflow across the entire length.
The Australian pursuit of plant-based
27 October, 2020 by Natalie LandritoHow will digital technologies shape the future of advanced food manufacturing and production in this emerging market?
A peeling waste solution for fruit processor
14 October, 2020The KDS sludge dewatering technology transforms fruit waste from a wet and sticky mass to a much drier product that is easier to handle and transport for recycling.
Sensors to spot the sweetest summer fruit
12 October, 2020Researchers trial sensor technology with local fruit growers to reveal how ripe and sweet the fruit is without even taking a bite.
Kerry Taste & Nutrition New! Citrus Extract technology
08 October, 2020The New! Citrus Extract non-thermal liquid/liquid extraction process has a wide variety of applications and can be applied to numerous types of citrus fruit.
Food mechanics study: helping fruit and veg preservation
15 September, 2020New research at QUT could lead to faster and cheaper designs for industrial drying of fruits and vegetables, and better ways to store food.
The advantages of cold aseptic filling
21 August, 2020 by Chris Little, Director, HRS Process Solutions OceaniaCold aseptic filling has become a common technique with drinks manufacturers for products including UHT milk, fruit juices, and sports and energy drinks.
Grading solution for fruit and veg of all shapes and sizes
20 August, 2020Auspouch has worked with Zetapack of Italy to develop a fruit and vegetable grading and calibration solution for soft fruit, odd shapes and smaller runs.
