Business solutions

Fonterra reduces its global ambitions

01 October, 2019 | Supplied by: Fonterra Brands Australia Pty Ltd

Fonterra has revealed plans to reduce its global outreach and focus on local production after sustaining losses from its overseas ventures.


Fermented soft drinks feature undeclared alcohol, survey reveals

30 September, 2019 | Supplied by: Food Standards Australia New Zealand

A survey has revealed that businesses are not adequately controlling the alcohol content of fermented soft drinks, such as kombucha, water and dairy kefir. 


Winners announced for 16th Label Industry Awards

30 September, 2019

The winners of the annual Label Industry Awards were announced on the first night of Labeexpo Europe, with Avery Dennison, Esko and GMG honoured at the awards.


Manufacturers to access free online business development training

29 September, 2019

Manufacturers can now access free business development education online via the Australian Government's Manufacturing Academy.


New CFO announced for a2 Milk Company

25 September, 2019

New Zealand-based a2 Milk Company has appointed Race Strauss as CFO, a role he will commence during the second half of FY20.


Unilever spills the tea on its suppliers

25 September, 2019 | Supplied by: Unilever Australia

Unilever has unveiled its list of tea suppliers, covering all black and green teas sourced by the company, to promote complete transparency.


Unpacking a global standard for food manufacturers

25 September, 2019 | Supplied by: ABB Australia Pty Ltd

Food manufacturers are coming under increasing pressure to do their bit for the environment by reducing packaging, yet the importance of food safety is paramount.


Aveva World Conference arrives in Australia

24 September, 2019 | Supplied by: AVEVA

The AVEVA World Conference gives individuals interested in digital innovation the chance to network with industry peers and professionals.


Beef and dairy industries predicted to collapse by 2030

24 September, 2019

A report has predicted the collapse of the dairy and cattle industries by 2030 as animal meat is replaced by cheaper alternatives made from manufactured protein.


Government hosts seminars about EU geographical indications

24 September, 2019 | Supplied by: Department of Agriculture

Farmers are urged to attend seminars hosted by the Department of Agriculture about the EU's proposed protection of geographical indications.


Matthews inducted into the Family Business Hall of Fame

19 September, 2019 | Supplied by: Matthews Australasia Pty Ltd

As part of National Family Business Day 2019, Matthews Australasia was inducted into the FBA's Hall of Fame.


Animal-free cheese start-up receives $3.5 million

16 September, 2019

New Culture, a San Francisco-based start-up making animal-free dairy cheese, has secured a $3.5 million seed fund from Evolv Ventures and Kraft Heinz.


How will 3D printing impact the food industry?

13 September, 2019

The impact of 3D printing and the role of artificial intelligence in the food industry will be discussed at the upcoming iFood Conference in Cologne.


NZ Food Safety is seeking feedback

13 September, 2019 | Supplied by: New Zealand Food Safety

New Zealand Food Safety is seeking feedback on its draft food safety strategy in order to shape its four priorities.


EU researchers blend viticulture and oenology at AWRI

13 September, 2019 | Supplied by: Australian Wine Research Inst

The European Union has funded a research program that will send 11 European scientists to Australia, to study viticulture and oenology at the AWRI in Adelaide.


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