Fonterra reduces its global ambitions
01 October, 2019 | Supplied by: Fonterra Brands Australia Pty LtdFonterra has revealed plans to reduce its global outreach and focus on local production after sustaining losses from its overseas ventures.
Fermented soft drinks feature undeclared alcohol, survey reveals
30 September, 2019 | Supplied by: Food Standards Australia New ZealandA survey has revealed that businesses are not adequately controlling the alcohol content of fermented soft drinks, such as kombucha, water and dairy kefir.
Winners announced for 16th Label Industry Awards
30 September, 2019The winners of the annual Label Industry Awards were announced on the first night of Labeexpo Europe, with Avery Dennison, Esko and GMG honoured at the awards.
Manufacturers to access free online business development training
29 September, 2019Manufacturers can now access free business development education online via the Australian Government's Manufacturing Academy.
New CFO announced for a2 Milk Company
25 September, 2019New Zealand-based a2 Milk Company has appointed Race Strauss as CFO, a role he will commence during the second half of FY20.
Unilever spills the tea on its suppliers
25 September, 2019 | Supplied by: Unilever AustraliaUnilever has unveiled its list of tea suppliers, covering all black and green teas sourced by the company, to promote complete transparency.
Unpacking a global standard for food manufacturers
25 September, 2019 | Supplied by: ABB Australia Pty LtdFood manufacturers are coming under increasing pressure to do their bit for the environment by reducing packaging, yet the importance of food safety is paramount.
Aveva World Conference arrives in Australia
24 September, 2019 | Supplied by: AVEVAThe AVEVA World Conference gives individuals interested in digital innovation the chance to network with industry peers and professionals.
Beef and dairy industries predicted to collapse by 2030
24 September, 2019A report has predicted the collapse of the dairy and cattle industries by 2030 as animal meat is replaced by cheaper alternatives made from manufactured protein.
Government hosts seminars about EU geographical indications
24 September, 2019 | Supplied by: Department of AgricultureFarmers are urged to attend seminars hosted by the Department of Agriculture about the EU's proposed protection of geographical indications.
Matthews inducted into the Family Business Hall of Fame
19 September, 2019 | Supplied by: Matthews Australasia Pty LtdAs part of National Family Business Day 2019, Matthews Australasia was inducted into the FBA's Hall of Fame.
Animal-free cheese start-up receives $3.5 million
16 September, 2019New Culture, a San Francisco-based start-up making animal-free dairy cheese, has secured a $3.5 million seed fund from Evolv Ventures and Kraft Heinz.
How will 3D printing impact the food industry?
13 September, 2019The impact of 3D printing and the role of artificial intelligence in the food industry will be discussed at the upcoming iFood Conference in Cologne.
NZ Food Safety is seeking feedback
13 September, 2019 | Supplied by: New Zealand Food SafetyNew Zealand Food Safety is seeking feedback on its draft food safety strategy in order to shape its four priorities.
EU researchers blend viticulture and oenology at AWRI
13 September, 2019 | Supplied by: Australian Wine Research InstThe European Union has funded a research program that will send 11 European scientists to Australia, to study viticulture and oenology at the AWRI in Adelaide.