Industry News
Effects of heirloom and modern wheat on gut health
A report has revealed that a popular modern variety of wheat does not impair gut health in mice when compared to heirloom wheat varieties. [ + ]
Call for comment on soy leghemoglobin usage in food items
FSANZ has issued a call for comment on an application by Impossible Foods Inc. for the use of a protein, soy leghemoglobin, in meat analogue products. [ + ]
Coca-Cola Amatil quenching thirst for solar in 2020
Coca-Cola Amatil is continuing its switch to solar, by installing 5200 more panels at its distribution centre in Eastern Creek, Sydney. [ + ]
'Tis the season to avoid food poisoning
Around 4.1 million Australians are affected by food poisoning each year; here are a few tips to help with your Christmas meal preparation safety. [ + ]
Five reasons to prioritise employee wellness
Global risk management provider SAI Global is encouraging employers to prioritise the wellbeing of their workers. [ + ]
Farmers2Founders program links farmers to agtech providers
The Farmers2Founders Business Growth Bootcamp allows eight farmers and agtech businesses to access resources and mentoring over a three-month program. [ + ]
Yume and SUEZ partner to tackle commercial food waste
Yume and SUEZ have partnered to tackle the nationwide problem of food waste, and are urging businesses to help reduce commercial food waste. [ + ]
How much exercise to burn off your Christmas lunch?
Research suggests that labelling food and drink with the amount and type of exercise needed to burn off the calories might be effective for consumers. [ + ]
Zero-carbon aquaculture — is it possible?
Using data science and AI, a NZ collaboration hopes to not only expand production but also transition to a zero-carbon aquaculture industry in New Zealand. [ + ]
Media influence on consumer perception of GMOs
Research shows that consumer mistrust of GMOs is influenced by the media, despite assurances from food experts and the scientific community. [ + ]
Winners announced for WorldStar Packaging Awards
The winners of the WorldStar Packaging Awards have been announced, with Australian and New Zealand companies earning 13 wins across six categories. [ + ]
Salmonella prevention plan for Qld eggs
A new Salmonella Enteritidis Prevention Plan (SEPP) will soon be in place in Queensland to improve hygiene within egg grading and handling environments. [ + ]
Pilot plant for bio-based barrier material for packaging
The pilot plant is being built to enable the production of bio-based plastics as a barrier in transparent packaging, which could interest the food and beverage industry. [ + ]
Australia bans sale of pure caffeine powders
On 12 December, the Australian Government acted to ban pure and highly concentrated caffeinated food products. [ + ]
Floating farms and smart diets: food and drink trends for 2030
Market intelligence agency Mintel has released a report predicting the top trends that will affect the global food and drink market over the next decade. [ + ]



