Campylobacter rates forecast to double


Wednesday, 13 February, 2019

<em>Campylobacter</em> rates forecast to double

Climate change could result in the rates of Campylobacter caused food poisoning doubling by 2080.

Although Campylobacter is one of the leading causes of foodborne illness worldwide it is not well understood. Its transmission is complicated and involved multiple hosts and reservoirs but one hypothesis is that house flies move the bacteria between reservoirs and humans.

Researchers at the University of Guelph used an infectious disease transmission model which describes Campylobacter dynamics in Ontario to project how disease dynamics may change due to increased fly activity and fly population sizes in climate change scenarios.

Fly populations flourish in summer and with climate change, fly populations are likely to grow as the environment warms.

After modelling fly population sizes under different climate change scenarios the researchers found that when fly numbers were increased by a quarter, there could be an accompanying 30% increase in food poisoning cases caused by Campylobacter. This model predicted that human disease may more than double by 2080 in this scenario.

The research funded by the Canadian Institute of Health Research, Ontario Veterinary College scholarship and Canadian Research Chairs Program has been published in Royal Society Open Science.

Image credit: ©stock.adobe.com/au/Anterovium

Related News

Wine created using AI

Wine of Moldova has unveiled its "First AI Vintage", creating a wine under the guidance...

Plant-based production: the way of the future?

Danone has transformed its production to completely plant-based. Danone cites anticipating...

Better beer: are computers the way forward?

Beer might have an even tastier future say Belgian researchers, who used a machine learning...


  • All content Copyright © 2024 Westwick-Farrow Pty Ltd