Australian Grape and Wine Authority begins operations

The Australian Grape and Wine Authority (AGWA) has begun operations. The Adelaide-based authority brings together R&D functions and marketing and export regulation functions following a proposal by key industry bodies, the Winemakers’ Federation of Australia and Wine Grape Growers Australia.

“The legislation to replace the Wine Australia Corporation and the Grape and Wine Research and Development Corporation (GWRDC) and transfer functions and staff into AGWA passed parliament in November last year and takes effect on 1 July,” said Agriculture Minister Barnaby Joyce.

“The acting appointments are initially for three months to allow for the early establishment of the authority. I’m confident that this board of directors are the right people for the job, representing a blend of experience necessary to lead the new organisation through its infant stage.

“AGWA has an important role in enhancing the profitability and sustainability of the wine sector to create real returns at the farm gate and cellar door. I expect they will work closely with wine grape growers, wine producers and exporters to identify and maximise areas where the financial investment can leverage best returns.”

AGWA will have a budget of $34.7m in 2014-15, with approximately $11.5m to be provided by the Commonwealth as matching funds for research and development in accordance with relevant legislation. The authority’s membership on an ongoing basis will be finalised following the initial establishment phase.