Industry News
FDA grants approval for spirulina extract in beverages
GNT has secured FDA approval for the use of spirulina extract in beverages, enabling manufacturers to achieve vibrant blue shades while maintaining clean labels. [ + ]
Market for milk from cows using limited antibiotics
Researchers at Cornell University have found that consumers would be willing to pay a slightly higher price for milk from cows only treated with antibiotics when medically necessary. [ + ]
Large-scale model for soft plastics recycling trialled in Vic
Australia's food and grocery manufacturers are backing a scheme aimed at recycling soft plastic packaging back into local food-grade, recycled packaging material. [ + ]
Coles on top as 2023 Product of the Year winners revealed
Over 5000 Australian shoppers have cast votes for their favourite supermarket and everyday products in the annual Product of the Year Awards for 2023. [ + ]
Food security — a new inquiry for Australia
The Australian Parliament has launched an inquiry into food security in Australia, and is calling for submissions. [ + ]
Stepping up cybersecurity on IIoT
Researchers develop a 5G-enabled deep learning approach for classifying malware attacks on the Industrial Internet of Things that could help to prevent cybercrimes. [ + ]
REDcycle collection program on pause
REDcycle has announced that its soft plastics collection program will be on a temporary pause from 9 November 2022, so the AFGC is now working on developing other solutions. [ + ]
Lightweight wine packaging developed in South Australia
Vinpac International and Orora have collaborated to develop a lightweight 'premium look' wine bottle in South Australia. [ + ]
Packaging without packaging — a non-contact labelling technique
Result Group is introducing EcoMark Natural Branding which provides a non-contact labelling technique for fresh produce and other food goods. [ + ]
Building new food production technologies
The Food without Fields project, coordinated by VTT, examined the possibilities and challenges of new food production methods in Finland. [ + ]
Will there be enough cherries for Christmas?
Australia's cherry sector is in a growth phase, but wet weather hangs over the upcoming harvest and may limit Christmas supply. [ + ]
Scallop research to support the WA seafood industry
A shellfish research facility at Hillarys in WA has been upgraded to allow for an expansion of the research into new species such as scallops. [ + ]
a2 Milk receives approval to supply infant formula to USA
New Zealand's The a2 Milk Company has advised that it has received FDA approval to supply its infant milk formula into the US. [ + ]
$1.3 million program to grow the next-gen agriculture workforce
Charles Sturt has partnered with the Anthony Costa Foundation, goFARM Australia and Australian Farming Services to offer more than $1.3 million in scholarships to students from a First Nations or low socioeconomic background. [ + ]
Queensland Agricultural Awards recognise young producers
The annual Queensland Agriculture Awards have been announced at the TropAg conference in Brisbane, with young emerging leaders recognised for their positive impacts. [ + ]