Industry News
RFG acquires Qld piemaker Beefy's Pies for $10m
Retail Food Group (RFG) has announced its entry into a conditional sale and purchase agreement (SPA) to acquire Beefy's Pies for $10 million. [ + ]
Beston accelerates dairy production with optimised assets
Beston Global Food Company anticipates that its lactoferrin sales could surpass 10 MT in the first half of FY24, according to its ASX announcement made on 28 November. [ + ]
Improving plant-based foods with AI
VTT and the Finnish food industry have joined forces to develop plant protein value chains, boosted by machine learning and artificial intelligence. [ + ]
Matthews' digital packaging coding solution is an APPMA Awards finalist
Matthews Australasia has been named a finalist in the 2024 APPMA Awards of Excellence in the Digital Innovation category for its iDSnet package code management platform. [ + ]
APCO report reveals need for consumer recycling education
APCO has published Australasian Recycling Label Consumer Insights Report 2023, its annual benchmarking survey exploring consumer recycling attitudes. [ + ]
Are ultra-processed foods preferred to less processed foods?
A University of Bristol study has found some interesting results about the taste perception of ultra-processed foods compared to less processed foods. [ + ]
Shielding the vegetable industry from exotic pests
Australia's vegetable industry will receive a new level of protection against exotic pests with the help of a $10 million levy-funded biosecurity strategy. [ + ]
Australian beef production growing against global declines
Beef-producing nations in the Southern Hemisphere, including Australia, are continuing to increase production volumes despite a global trend of production decline. [ + ]
FSANZ calls for comment on native Australian honey
FSANZ is calling for public comment on an application to permit the sale and use of honey produced by Australian native stingless bees. [ + ]
Provenance trend strong in poultry industry
As Australians seek local produce with traceability, transparency and sustainability, provenance has emerged as a top food trend. [ + ]
Yeast biotech under discussion in Adelaide
Australian yeast innovation experts MicroBioGen will be presenting at the 37th International Specialised Symposium on Yeasts conference being held in Adelaide. [ + ]
Using science to create The Unforgettable Cake
A brain-friendly cake concept has been designed with the help of scientific experts and a chef to help raise awareness of cognitive decline in older Australians. [ + ]
GEA expands LoTo valve locking during maintenance of aseptic processes
GEA now also equips the aseptic double-seat valves of the Aseptomag range with lockout-tagout (LoTo) devices. [ + ]
ofi opens new dairy facility in New Zealand
ofi is celebrating the official opening of the first phase of its dairy processing plant located in the Waikato region of the north island of New Zealand. [ + ]
Grand Dairy Awards finalists announced
After tasting 380 Australian dairy products, judges of the Australian Grand Dairy Awards have announced the 2024 finalists from across the nation. [ + ]