Industry News
Future food: crafting next-gen dairy products
Next-generation milk, cheese and yoghurt ingredients produced using precision fermentation will be among the first developed by Australia's Food and Beverage Accelerator (FaBA). [ + ]
European beer under climate change threat
A study has projected that European beer may have a bitter future as the producing regions may experience reductions in hops yield and hops acids through climate change. [ + ]
Scientists develop sensor to detect honey adulteration
A low-cost microwave planar resonator sensor has been developed to reveal the sticky truth: if honey has any hidden additives, such as water. [ + ]
Visy opens box factory in Qld
Visy has opened a corrugated cardboard box factory in Queensland that is capable of producing up to 1 million boxes a day for food & beverage companies and others. [ + ]
Nestlé launches ancient grain porridges in India
Nestlé is exploring opportunities to provide more diverse food choices to consumers, incorporating different types of ancient grains such as millet and sorghum. [ + ]
NIST reference materials to help combat seafood fraud
If you purchase wild-caught salmon, how do you know that you’re not actually getting cheaper farm-raised salmon, or even an entirely different kind of fish? [ + ]
The importance of filter maintenance in factories
SMC Corporation has dubbed October 'Filter Awareness Month', in a bid to generate awareness and education around the importance of air filter maintenance. [ + ]
APCO announces finalists for 2023 Annual Awards
Following a record of over 100 entries, a total of 45 organisations have been recognised for their leadership and dedication to packaging sustainability. [ + ]
Research: using viruses to protect sugar cane
Insect-specific viruses are being investigated in a research project at The University of Queensland to protect Australia's $4 billion sugar industry. [ + ]
Brewery releases seaweed-containing beer
In celebration of Sea Forest's work, 4 Pines Brewing Co. has created what it describes as 'a Good Beer that Gives Back', which contains seaweed. [ + ]
Lenard's celebrates 36-year anniversary
Lenard's is celebrating 36 years of family tradition and success, a testament to the company's products and customer service. [ + ]
AFGC welcomes review of essential industry code
The Australian Food and Grocery Council has welcomed the announcement from Dr Andrew Leigh of the second review of the Food and Grocery Code of Conduct. [ + ]
Meet the Buyer 2023 shaping up with WA exhibitors
Producers in Western Australia are registering for the 2023 Buy West Eat Best's Meet the Buyer trade exhibition at Crown Perth. [ + ]
Victoria's dairy sector rises to the top
A new report has found Victorian dairy farmers enjoyed one of their most profitable years, the highest on record in 17 years. [ + ]
North Island Young Winemaker of the Year named
Alena Kamper from Sacred Hill in Hawke's Bay has been named 2023 Tonnellerie de Mercurey North Island Young Winemaker of the Year. [ + ]
