Energy saving solutions for food and beverage manufacturers

Supplied by on Thursday, 30 June, 2016


Material handling machinery can lose over 50% efficiency through your electromechanic drive system (which transforms the electrical energy from your power supply into mechanical energy for your machinery). With energy responsible for up to 90% of machinery operation costs, using a modern system can dramatically reduce your expenses.

Download this white paper to learn about electrical drive systems and how to best utilise them to optimise your manufacturing process.


Related White Papers

Cybersecurity in the dairy and soft drink industry

It’s more than just a nightmare scenario — every...

Food-safe flooring and anti-microbial technology

Learn about key flooring design factors you need...

How to reduce waste and increase efficiency at every step of your CIP process

Examine seven major efficiency challenges in the...


  • All content Copyright © 2025 Westwick-Farrow Pty Ltd