What's new on the shelf?

Tuesday, 12 December, 2023

What's new on the shelf?

Gin-based cocktails

Gami Chicken & Beer is adding a trio of gin-based cocktails to its menu. Gin meets tea with a lemon-lime twist in Earl Grey Bliss; soju, honey and Gun:Bae lager blend for the Bee’s Nest cocktail; while Yuzu Gin features a citrus-forward cocktail of yuzu, gin and tonic.


Healthier tuna pouches

John West Protein+ is a range of new tuna varieties available in a shelf-stable 1 kg pouch for convenient pantry storage. The range features John West Protein+ Fibre, John West Protein+ Calcium Rich Tuna in an Olive Oil Blend, John West Protein+ Omega 3 and John West Protein+ Calcium Rich Tuna in Springwater.


Dairy-free custard

COYO has launched a dairy-free vanilla coconut custard in time for Christmas. COYO’s Dairy Free Vanilla Custard combines organic coconut and chicory root as a source of prebiotic fibre.


Premium cheese range

Beston Global Food Company has launched the high-value Farmer’s Tribute brand, showcasing South Australian dairy. The brand features artisan cheese and dairy products.


Gluten-free pasta

Roma Foods has released its Pasta Roma brand, a gluten-free and vegan range packaged in vibrant orange bags.


Festive poultry range

Lenard’s has revealed its festive range, featuring Cranberry & Black Cherry Chicken Bon Bons, Festive Mango & Black Cherry Chicken Filo, Festive Chicken Sausages, Festive Chicken Pinwheels, Festive Chicken Baguettes, Turkey Breast Supremes, Roasted Turkey Breast, Whole Turkeys and Festive Chicken Rolls.


Ready-to-drink iced coffee

Suntory BOSS Coffee’s range now includes the Rainbow Mountain Blend, Iced Caramel Latte, Iced Double Espresso, Iced Vanilla Latte, Iced Latte and Iced Long Black. Suntory Boss Coffee is available at major retailers and convenience stores across Australia and New Zealand.


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