Six on the shelf: functional drink, protein-powered snack and more
Biscoff moves to ice cream freezers in Australia
The caramelised biscuit that has already inspired more than 2 billion TikTok views worldwide now enters the frozen aisle in Australia. The new range introduces the Biscoff Sandwich and the Biscoff 425 mL Tub. The sandwich combines a frozen dessert between two biscuits, while the tub features the frozen dessert with generous Biscoff swirls and crunchy biscuit pieces.
www.peters.com.au/biscoff.com/aus
Dip into new flavours with nothing to hide
Grazing boards come alive with NUFFIN’s new flavour range for its dips, which includes Beetroot, French Onion, Chipotle Mex Hummus, and Roasted Capsicum and Onion. Each dip is designed to deliver a homemade taste using natural ingredients, without added preservatives, and each tub is sustainably packaged and free from plastics.
Power up with protein-coated snack
PepsiCo Australia has launched Nobby’s Protein Coated Almonds, which are available in two flavours. The single-serve 45 g packs combine whole roasted almonds with a protein-enriched coating — with the Cacao flavour providing 11 g of protein and Salted Caramel providing 10.8 g of protein.
Functional hydration
Suntory Oceania has launched Suntory Hydro Lock, a new Japanese-made hydration beverage that combines a Hydro Lock formula with Vitamin B3. Available in Mango and Lychee flavours, the 600 mL beverage will be sold in petrol and convenience stores and select grocery retailers across Australia.
Nutrient-dense food for babies and kids
Founded in New Zealand, the Odi baby and kids food brand recently launched in Australia. The product’s philosophy is centred on nutrient-dense wholefood ingredients rather than simply what can be removed from a product. Originally developed for babies, the range has expanded into childhood nutrition spanning baby purée pouches, powders, bars, bites and other snack formats.
Moving to the dark side with rum
Distillery Botanica has veered over to the dark side and aged a small-batch dark rum in a barrel room beneath its Central Coast distillery. Almost three years in the making, the first release of Terrigal Rum Co premium dark rum is a limited-edition batch called ‘Luscious’, which was followed by two other blends. The Australian rum is available in a rectangular bottle with a copper embossed label.
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