Food products on the shelves in July
Fruity protein snack
True Protein has launched its fruit-flavoured protein bar range. Like the original, the new fruit-flavoured bars are made with 100% natural whole foods, almonds, dates, chia seeds and Himalayan pink salt, combined with a blend of whey protein concentrate and hydrolysed collagen.
Eat, prey, raw
Pimlico Food Group has entered the commercial pet food market with the launch of its raw cat food brand, RAWR, now available in Woolworths nationwide. Debuting with three recipes — Ocean Fish, Kangaroo and Chicken — the cat food is made fresh and raw with 100% Aussie meat, nutrient-rich organs, egg and functional ingredients, and then snap frozen. It is then thawed in a controlled manner and sold in the fridge aisle. The recipes have been developed with pet nutritionists to mirror a cat’s ancestral prey diet.
Aussie brands mingle in the dip aisle
Mingle Seasoning joins forces with Fresh Fodder to launch Fresh Fodder x Mingle Seasoning Dips, now at Coles. The dips are made with clean ingredients, an olive oil base and no highly processed oils, delivering big flavour with no mystery numbers on the back of the tub. They are all-natural, gluten-free and preservative-free.
www.mingleseasoning.com
www.freshfodder.com.au
Chocolate with matcha, Japanese-style
The Lindt Tokyo Style Chocolate is a limited-edition chocolate block featuring white Lindt chocolate, filled with a refined blend of finely ground matcha green tea, fruity strawberry pieces and crispy Genmai — rice roasted in traditional Japanese style.
Mediterranean alternative to cream cheese
Australian dip brand Tahini Neri has expanded its Mediterranean range of products to include Labneh, which is a spreadable, yoghurt-based cheese dip. Traditionally made by straining yoghurt to create a creamy spread, the product is claimed to have 48% less fat and 55% more protein than cream cheese. There are three products in the range, all inspired by the flavours of the Mediterranean.
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