SchurStar Concept removes packing complexity

When French family business Sabarot Wassner completed a comprehensive plant enlargement to meet its increased capacity requirements, it decided to streamline the production process by removing packing complexity. The company, which has specialised in pulses, cereals, mushrooms, snails and red berries since 1819, became aware of the advantages of employing the SchurStar Concept for packing its large range of products.

“On the occasion of our 200th anniversary we decided to streamline our production process and to upgrade our packaging — and perfect unity was created when we were introduced to the SchurStar Concept,” said Thomas Morin, Industrial Director at Sabarot Wassner. “Not only did we simplify the packing process by introducing pre-made bags, we also increased production capacity, we reduced manning and, last but not least, we have updated and sophisticated the packaging solution for our brands. We are happy, excited and cannot wait to bring the new packs on the market.”

The SchurStar Concept ensures maximum flexibility and takes complexity out of the packing process. The concept consists of the SchurStar Packaging machine and pre-made SchurStar bags supplied on a string. The SchurStar Concept has applications from fresh produce to frozen food, liquids to confectionery and toys to hygiene, technical and fertiliser products.