Sensient DairyBoost Plus extract flavouring system for dairy

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In response to the demand for healthier and indulgent products, Sensient Technologies has created a collection of rich dairy flavours. In addition to the great taste, the flavours are designed to enhance the mouthfeel of products and provide an indulgence factor for the consumer.

The DairyBoost range of natural extract flavouring systems deliver the rich mouthfeel and authentic characteristics associated with full-fat dairy products. The cost-effective natural flavourings are designed to provide food technologists with the flexibility to create healthier products without compromising on taste.

The DairyBoost Plus range of natural butter, milk and cream flavours is designed to elevate the mouthfeel to enrich the flavour of a range of dairy products. It is made using the fresh milk from New Zealand, forming the basis of a range of high-impact dairy flavours. The range was developed to meet consumer expectations and create a healthy and indulgent flavour experience. It is locally manufactured in Australasia, can be labelled as natural flavour and can cater for natural, halal, liquid and powder requirements.

For more information and samples, contact Sensient Australia at salesaus@sensient.com or Sensient New Zealand at salesnz@sensient.com.

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