Processing

MicroBioGen expands research team with yeast expert

08 March, 2024

Australian-based 'yeast innovation as a service' provider MicroBioGen has appointed yeast biotechnology and genetics researcher Dr Heinrich Kroukamp as its Deputy Head of Research.  


Fortifi acquires NZ-based MHM Automation

07 March, 2024

Fortifi Food Processing Solutions has acquired MHM Automation (MHM), a New Zealand-based provider of post-harvest processing, protein processing and packaging solutions.


Nut food maker uses self-cleaning filter for cooking oil recovery process

06 March, 2024 | Supplied by: Russell Finex Limited

Milhans Foods adopted high-temperature self-cleaning filters for its cooking oil recovery process, achieving ROI in eight months.


SMC to launch Open IIoT Demo Unit at APPEX 2024

06 March, 2024 | Supplied by: SMC Australia | New Zealand

SMC Corporation Australia New Zealand (ANZ) will be exhibiting a custom-built demo unit on Open IIoT’s stand at APPEX 2024 to showcase the company's latest in Industry 4.0 'smarts'.


Could refrigeration of lettuce reduce E. coli contamination risk?

05 March, 2024

A leafy green safety study examines factors that affect E. coli contamination on five different leafy greens — romaine lettuce, green-leaf lettuce, spinach, kale and collards.


W10 photoelectric proximity sensor

04 March, 2024 | Supplied by: SICK Pty Ltd

The SICK W10 photoelectric proximity sensor is a laser triangulation sensor designed to solve a range of detection tasks in automation technology.


Paddock-to-plate traceability protocol being developed from trials

04 March, 2024

The Australian Agricultural Traceability Protocol is being developed to improve the accuracy, verifiability and confidence in ESG reporting and accreditation.


W10 diffuse sensor: the new benchmark for versatility in object detection

01 March, 2024 | Supplied by: SICK Pty Ltd

World's first laser triangulation sensor of its kind with intuitive touchscreen operation, selectable operating modes, stainless steel housing in IP69K and IO-Link functionality.


Novel technology to reduce pathogens in intact eggs

01 March, 2024

USDA scientists have developed a thermal technology that could help egg processors ensure food-safe eggs while minimising salmonella.


Avocado supplier trials a natural cleaning mist in ripening room

01 March, 2024

Westfalia Fruit has trialled a natural probiotic mist technology that is designed to improve food safety and also reduce waste within the supply chain.


Movicon.NExT SCADA/HMI: Food innovation is not just about the end result, but the journey

01 March, 2024 | Supplied by: IPD Group Limited

The pursuit of new and improved production systems is an opportunity for manufacturers to gain a competitive edge and promote sustainability.


Improving energy efficiency in the food and beverage industry with ABB's Motor Control solutions

01 March, 2024 | Supplied by: IPD Group Limited

With the national population growing rapidly, it is more important than ever to reduce energy consumption and emissions in F&B operations.


Small Batch Production Puts Sustainable Food Manufacturing on the Plate

01 March, 2024 by Maja Prica

The Australian Parliament's House Standing Committee on Agriculture has taken the first step towards strengthening Australia's food systems.


Brabender Becomes Part of Anton Paar

01 March, 2024 | Supplied by: Anton Paar Australia Pty Ltd

Anton Paar has announced a new chapter in the company's journey with the acquisition of Brabender in August 2023.


Integrated Environmental Monitoring Program

29 February, 2024 | Supplied by: Cell Biosciences Pty Ltd

Cell Biosciences, a leading distributor of Food Safety Solutions in Australia, is pleased to offer the Charm Sciences range of Environmental Monitoring Products.


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