Processing > Testing

HunterLab D25 NC colour measurement system

13 October, 2015

The HunterLab D25 NC colour measurement system has been specifically designed to measure the colour of large, irregularly shaped products such as snack foods, biscuits, lollies, chocolates, cereals, beans, seeds and nuts. It easily manages granules and powders of all sizes, as well as opaque liquids and pastes.


Finding diarrhetic shellfish poisoning faster

06 October, 2015

A portable, inexpensive device has been developed that can quickly and easily screen freshly caught shellfish for disease-causing marine toxins.


Veriflow ACB same-day Alicyclobacillus test for fruit juice and concentrates

01 October, 2015

Veriflow ACB is a method for rapid detection of Alicyclobacillus.


Healthier pigs without antibiotics

17 September, 2015

Australia's pork industry research centre is aiming to reduce the use of antibiotics by developing diagnostic tests for common pathogens.


ASTM International proficiency testing program for plastic film testing

15 September, 2015

ASTM International has launched a proficiency testing program for plastic film testing with the support by ASTM Committee D20 on Plastics.


Metrohm ICON Process Analyser

08 September, 2015

The Metrohm ICON Process Analyser performs photometric absorption measurements in the visible light range.


Particles Plus Air Quality Monitors

07 September, 2015

Particles Plus has launched its Air Quality Monitors — particle counters that measure particle mass concentrations and total particle mass while monitoring and recording essential environmental conditions.


VWR International SAS (Surface Air System) portable microbiological air samplers

24 August, 2015

VWR International has introduced the SAS (Surface Air System) portable microbiological air samplers. The SAS is an open system and can be used with 60 or 90 mm petri dishes.


Scanner grades blood oranges from the inside out

06 August, 2015

Riverina-based Redbelly Citrus is trialling a technology employing near-infrared screening to conduct an internal assessment of each piece of fruit, to determine the colour of the flesh.


Retsch rotor mills SR 300 and SK 300 upgraded

04 August, 2015

Retsch rotor mills have been upgraded to improve performance, handling and flexibility.


Robot automates bacteria screening in wine samples

22 July, 2015

A robotic liquid handling system at the Australian Wine Research Institute is automating the screening of large numbers of malolactic bacteria strains.


Hach TitraLab AT1000 Series titration laboratory analysis system

20 July, 2015

The Hach TitraLab AT1000 titration laboratory analysis system is a one-touch, automatic titration system with preset methods that can quickly deliver results.


TSC Pre-Moist Hygiene Swab

01 July, 2015

The Pre-Moist Hygiene Swab contains enough diluent to moisten the tip and comes in its own self-sealing tube.


UK pork tests positive for MRSA

29 June, 2015

The first evidence of the 'superbug' MRSA has been found in sausages and minced pork obtained from supermarkets in the UK.


FSANZ invites submissions on maximum residue limits

03 June, 2015

Food Standards Australia New Zealand (FSANZ) has called for submissions on a proposal to introduce maximum residue limits (MRLs) for residues of agricultural and veterinary chemicals that may occur in food.


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