Company fined for illegally selling imported food
28 October, 2021The company had been selling and distributing food without being approved to do so under Australia's biosecurity laws.
Skills management and development re-invented for the plant floor
28 October, 2021 | Supplied by: Schneider ElectricIf you're like most organisations today, you probably can't recruit and train new hires quickly enough to replace the outflow of workers retiring or leaving each year.
NZ wine industry to see boon from UK FTA
25 October, 2021The United Kingdom and New Zealand have reached an agreement in principle for a free trade agreement that would significantly reduce tariffs.
Ice cream factory joins WEF Lighthouse Network
19 October, 2021The ice cream factory has been recognised for its technological acumen, which has resulted in high production efficiency and sustainability.
Calls for feedback about gene technology definitions
11 October, 2021Definitions concerning gene technology are to be updated to be more timely and clear, and you are invited to share your thoughts about the matter.
Exclusive mango rights up for grabs
11 October, 2021Three mango varieties are being licensed, with the tender winner being responsible for propagating, growing and marketing the fruits.
Tasmanian seaweed company aims to reduce livestock emissions
07 October, 2021Sea Forest was one of the funding recipients in the latest round of co-invested projects through the Advanced Manufacturing Growth Centre's Commercialisation Fund.
Milk co-op cops penalty from ACCC
06 October, 2021The Dairy Farmers Milk Co-operative was fined for not publishing its milk purchase agreements, which give farmers a fair look at prices and contracts.
SPC cleared to mandate COVID-19 vaccines for workers
05 October, 2021After an inspection by Work Safe Victoria, SPC has been given the go-ahead to require vaccinations for its workers.
Food and grocery industry marches past disaster
29 September, 2021The latest industry report by Australian Food and Grocery Council shows industry resilience during the difficulties of the pandemic and fires, reporting a 4% growth to almost $133 billion.
Evaluating food safety training programs
28 September, 2021 | Supplied by: Lloyd's Register Quality Assurance LimitedHundreds of thousands of people die preventable deaths from foodborne illness each year — changing how food safety is taught could lower that number.
Uncle Ben's relaunches in Australia as Ben's Original
27 September, 2021The microwaveable rice brand was renamed last year and the relaunch is more than just a new name and packaging change.
Mars Wrigley unwraps investment for its Ballarat factory
23 September, 2021The $30 million investment will see improvements to its current lines as well as the introduction of new ranges.
CSIRO applications now open for agrifood SMEs
22 September, 2021The CSIRO has opened applications to its program designed for SMEs who want to investigate their R&D opportunities in the agrifood sector.
Plant-based milk on trend: oat milk is UK's favourite
20 September, 2021 | Supplied by: MintelOne in three Brits now drink plant-based milk with oat milk overtaking almond milk to become the nation's best selling vegan milk, according to Mintel research.
