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Food Processing Equipment Pty Ltd

We can supply equipment and consumable products. We are specialists in all things meat processing, including waste water treatment and inspection technology. Our manufacturing/service capabilities are extensive and complete with the latest in sharpening technology.


Website: http://www.fpe.net.au
Email: taniac@fpe.net.au
Phone: 08 8262 5300
Fax: 08 8262 5700
Address:
878 Main North Road , Pooraka SA 5095 (Directions)

Products

Eagle Product Inspection RMI 400 X-ray machine

The Eagle Product Inspection RMI 400 X-ray machine is designed for the inspection of contaminants in raw and unpackaged poultry prior to further processing.

Eagle Product Inspection FA3/M multi-application system for inline fat measurement and contaminant detection

The Eagle Product Inspection FA3/M is a multi-application system that provides inline fat measurement and contaminant detection for fresh, chilled, frozen and hot-boned loose bulk, frozen or tempered (naked) meat blocks and unwrapped meat conveyed in plastic crates.

Grasselli KSL Boneless horizontal slicer

The Grasselli KSL Boneless horizontal slicer uses a multiblade cutting system to cut even, parallel slices.

Eagle Product Inspection food X-ray equipment

FPE has available Eagle Product Inspection's food X-ray equipment product range.

Eagle Product Inspection upgrades SimulTask PRO image analysis software

Eagle Product Inspection has made enhancements to its SimulTask PRO image analysis software, to incorporate seal integrity, fill-level inspection, check weighing and component count features.

Marel ProFIVE residual meat harvesting system

The ProFIVE system harvests meat at both high quality and high yield, and enables processors to produce different meat qualities with the one system - from 3-5 mm minced meat to 1 mm mechanically separated (MSM) meat.

D C Norris and Company (DCN) Sous Vide Cook Tank Tumble Chiller

D C Norris & Company (DCN) has added the Sous Vide Cook Tank Tumble Chiller (CTTC) to its Foodservice Cook-Chill range. The all-in-one compact design will benefit food producers requiring an easy and economic introduction to the Cook-Chill production. The range is suitable for users with limited floor space. The complete system includes steam jacketed kettle, cook tank tumble chiller, bag vacuum unit, pump fill station and access step, which are mounted together on the same skid.

Eagle Pack 550 PRO and 430 PRO X-ray inspection systems

The Eagle Pack 550 PRO and 430 PRO safeguard bulk packaged products, while their fat analysis tools provide accuracy for meat processors. Both systems enable accurate identification and removal of foreign bodies in large-packaged food.

Eagle FA 720 fat analysis system

The Eagle FA 720 system offers accuracy in fat analysis, ensuring meat processors are supplying meat at customer-specified chemical lean (CL) values.

Eagle Pack 400 HC X-ray inspection system for harsh washdown environments

Eagle Product Inspection has launched the Eagle Pack 400 HC, an energy-efficient X-ray inspection system designed for easy and efficient cleaning in the harsh washdown environments of the packaged meat, poultry and dairy industries. The system may facilitate compliance with food safety standards regarding plant hygiene.

Eagle Pack 240 XE X-ray product inspection system

Eagle Product Inspection has released the Eagle Pack 240 XE X-ray system. The system operates with Eagle’s SimulTask XE image analysis software, a traceability tool designed to aid compliance with HACCP principles.

Pneumatic trimmers

AirMax pneumatic trimmers have a specially engineered valve assembly for easy one-handed starting. This is useful for workers who engage in short-duration but frequent uses of the trimmer, as compared to the standard two-handed start option which is better suited to operators who use the trimmer for longer.

News

Run for a cause in 2017

FPE General Manager Tania Carey will lead a team to run the New York Marathon in honour of her twin sister, who passed away from bowel cancer.

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