Milmeq StarContact CFH and CFF inline freezing systems

The StarContact inline systems from Milmeq offer freezing solutions for a range of products.

The CFH Surface Hardening System hardens the surface of a variety of food products through a contact freezing method. Upon contact with the system, the underside of the product immediately starts to freeze which enables the product to retain its shape.

Product is transported on a micro-thin continuous food-grade film which is driven over a freezer plate connected to a mechanical ‘closed-circuit’ refrigeration system. This refrigeration system typically operates at -40°C and can use either primary or secondary refrigerants.

The CFF Total Freezing System has the same base as the CFH but with the addition of an overhead air blast freezing section. This unit provides simultaneous freezing of the whole product and achieves final temperatures of -18°C in one single operation.

Both systems can be fitted with lateral guides that raise the film edge and permit the freezing of liquids and semisolids such as sauces, purees, soups, juices and smoothies.