G. Mondini robotic picking head system for frozen steak
G. Mondini has released a picking head system for the robotic loading of crust-frozen steak.
The system offers processors advantages in labour reduction, consistent placement and capacity without compromising on hygiene
The system is fully washdown capable and utilises a hygienic picking head design that takes advantage of the Bernoulli Vacuum principle, resulting in a ‘no suck back’ effect.
The picking system uses the Adept Quattro s650HS parallel robot, which is USDA accepted for meat and poultry processing. The four-arm design, control algorithms and large work envelope make the overhead-mount robot suitable for smooth-motion, high-throughput applications. The robot is powered by compact controls and embedded amplifiers, which reduces the cycle time and improves the footprint efficiency.
Phone: 1800 101 122
GEA Bake Extruder high-speed bake extruder
GEA has introduced its latest innovation for the baking industry: the GEA Bake Extruder.
GEA E-Bake G2 electric tunnel oven
A new electric tunnel oven from GEA is designed to increase energy efficiency and precision.
Primera Technology Eddie Edible Ink Printer
The NSF/GMP-Certified Edible Ink Printer prints images onto biscuits, white chocolate, macarons...
