FB*PROPAK non-heat pasteurisation technology
With a lot of talk in the beverage industry about non-heat pasteurisation, FB*PROPAK announces a method said to be more efficient, more beneficial and more compact than other alternatives on the market. The company offers non-invasive alternatives to heat-based pasteurisation, preserving the organoleptic integrity of the raw materials and the finished product.
With increasing desires to process and consume beverages/food with all the nutritional components still intact, the company has solutions relevant to products such as fruit juices, protein drinks, isotonic drinks, milk, bottled water and RTDs.
Phone: 03 9487 1150
GEA Bake Extruder high-speed bake extruder
GEA has introduced its latest innovation for the baking industry: the GEA Bake Extruder.
GEA E-Bake G2 electric tunnel oven
A new electric tunnel oven from GEA is designed to increase energy efficiency and precision.
Primera Technology Eddie Edible Ink Printer
The NSF/GMP-Certified Edible Ink Printer prints images onto biscuits, white chocolate, macarons...