Marchant Schmidt has added 3D vision optimisation technology to its range of cheese cutting solutions for fixed weight portions.
The optimisation uses up to four 3D cameras (washdown duty) to view all surfaces of the incoming block.
The cameras scan the surface of the product to create a full cross-section view of the cheese bar.
The PLC stores all the data retrieved and calculates the proper locations to cut the cheese bar to meet weight requirements and optimise yield. The cameras can detect any inconsistencies or flaws in the surface of the cheese.
Phone: 0424 533 249
Key Technology COMPASS Optical Sorters
Key Technology has introduced new enhancements for its COMPASS belt-fed optical sorter.
Emerson Rosemount 9000 Series Magnetic Flow Meters
The magnetic flow meter portfolio is designed to deliver diagnostic insights to detect issues...
Rafi RAMO E emergency stop buttons with Plug&Play connection
RAFI is expanding its easy-to-install RAMO product family with new emergency stop buttons.
