Dairy innovation centre announced
Victoria's status as the capital of the nation's dairy industry will be further enhanced with the opening of a new dairy innovation centre designed to place Australia at the forefront of world dairying innovation and thinking.
Dairy companies and research investors across the country have joined forces and pledged to invest at least $15 million into the centre over the next three years.
The Dairy Process Engineering Centre, Australian Starter Culture Research Centre, UHT Centre, Australian Cheese Technology Program, and Dairy Ingredients Group of Australia will provide a foundation for the centre.
The centre will be located at Werribee in Victoria and will open for business in January.
Abattoir safety program in WA raises more awareness
Usage of knives and guarding of machinery were some of the key areas of focus in a recent...
Antimicrobial resistance in Aussie raw retail meats remains low, FSANZ survey finds
FSANZ has released its findings from a national survey of antimicrobial resistance in more than...
Heat and Control brings coffee and tea processing solutions to MICE 2026
Heat and Control will showcase its latest coffee and tea processing, packaging and inspection...
