bestUV chemical-free disinfection systems for the food industry

Monday, 02 March, 2015 | Supplied by: B-R Controls Pty Ltd

Disinfection using ultraviolet (UV) light is a chemical-free, environmentally friendly and sustainable method for killing pathogens and food-spoiling microorganisms in potable water, recycled water and other liquids. bestUV specialises in providing solutions for the toughest water disinfection challenges in the food and beverage and pharmaceutical industries.

Designed and built in the Netherlands, bestUV carefully considers the application, target organisms and site-specific properties of the application to provide the right solution. This can include compact L-shape UV systems with the highest UV density low-pressure (LP) long-life lamps or the strongest medium-pressure (MP) UV lamps. Either solution comes with automatic UV intensity control.

All systems are designed using computational fluid dynamics (CFD) and validated with biodosimetric tests, so that users have confidence that the system works and the water is safe. To minimise maintenance, bestUV systems can be equipped with integrated cleaning devices, operated either automatically or by hand.

Phone: 02 9476 2133
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