Eloma GENIUS MT combi oven

The Eloma GENIUS MT combi oven is suitable for use in restaurants, canteen kitchens and system catering.

The high-resolution 7″ MultiTouch display and intuitive controls simplify cooking and baking, simultaneously setting temperature and humidity to the exact degree and percentage.

The oven remembers the last 20 cooking processes and can be interconnected with HACCP data using USB or LAN. Quick Mode allows system caterers rapid and standard handling in all outlets via specifically predetermined operating sequences.

The oven features nine cooking methods, nine menu groups, low-temperature and Delta T cooking, 400 cooking and baking programs, a favourites function, various fan speeds and automatic heating and cooling with fast cooldown function.

The Live Steam system is generated by the heat recovery system and directly injected into the dispersion tube, saving energy and creating a precise quantity of steam without preheating.

The oven requires less than 2.5 min to reach 160°C and is stable and precise to the degree, even in the lower temperature range. Variable tray sizes supply 50% more capacity, with precise, regular air distribution at all levels providing even temperature distribution without turning, flipping or rearranging.

The Multi Cooking function enables the user to select one program or cooking method, with the oven determining all the accompanying programs required. Features include intelligent time control, a summary of all meals which can be cooked together — with multiple independent timer displays for each tray — and cooking times that can be controlled using the core temperature.

The fully automatic cleaning system keeps consumption of water, cleaning agents and rinsing agents to a minimum.