WITT modified atmosphere packaging gas (MAP) equipment

The global drive for a healthier diet, changes in consumer lifestyles and the advancements of retail marketing have led to an increase in the demand for fresh, healthy, preservative-free and convenient food produce. Delivering on this expectation, while at the same time extending the shelf life of produce so that it can remain on sale longer, becomes possible with the use of modified atmosphere packaging gases (MAP). Other benefits of MAP include the minimisation of wastage and product returns, extending the reach of product distribution channels and increased trust in a brand.

Niche Gas Products (NGP) has been supplying the Australian food manufacturing industry with MAP gas equipment by WITT for over 20 years. It can help users from concept to installation with equipment that mixes, analyses and detects MAP gases. From improved gas use efficiencies through to quality assurance, the company understands food businesses. From a large multinational to a boutique producer, the company can tailor a suitable solution to match a user’s requirements and budget.