The Si-bagT from Sirane is a steam-cooking bag for oven or microwave. The cook-in bag helps seal flavours into food and may aid in portion control.
It has been designed to be safely used in a conventional oven at up to 200°C, in a microwave and a freezer for subsequent reheating and eating.
The bag is suitable for cooking meat, fish and vegetables. Flavoured butters and glazes can be added to the bag.
The Si-bagT can be used as a retail counter bag, but is also available in retail packs so users can add their own ingredients and use the bags as they require them.
The bag is made from a very high temperature-resistant film. The meal is sealed using a fold-over flap; after sealing, the bag reportedly becomes odour and leak proof.
Phone: 0011 44 1952 230055
SIG recycle-ready, bag-in-box packaging for wine
SIG has partnered with Australian wine producers to produce a recycle-ready bag-in-box for wine.
BMT Blowscan and Thermoscan rPET bottle perfecting systems
Blowscan and Thermoscan are designed to help manufacturers improve PET bottle performance, reduce...
Henkel Loctite Liofol LA 7837/LA 6265 solvent-free adhesive system for packaging
The system is tailored for applications involving high thermal stresses — in particular...