Sensient Opalis range of natural extracts and concentrates

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Opalis is Sensient’s range of natural extracts and concentrates derived from edible vegetables, fruits and plants that deliver colour to enhance the user’s products.

By selecting high-quality raw material and applying advanced processing technology, Opalis by Sensient provides a wide range of special formulations with stability and colouring efficiency, and advantages for various applications, responding to the consumer’s expectations and manufacturer’s needs.

As the food and drink industry continues to shift away from artificial colour, natural colour sources will continue to provide clean-label value and visual delight to many brands’ products.

Due to the specialised processing, the Opalis products are natural ingredients that maintain essential characteristics of the source material, which strengthens the consumer’s connection to nature and perception of authenticity.

Opalis is creative, bright, versatile and diverse. It is suitable for water- and oil-based systems that include solutions (clear), dispersions (cloudy), emulsions (clear and cloudy), powder and agglomerates.

For more information: www.sensientfoodcolors.com/en-ap/

Image credit: ©stock.adobe.com/au/ehaurylik