Zhucheng Dongxiao Biotechnology liquid glucose, erythritol and pea protein

Friday, 30 May, 2014


Zhucheng Dongxiao Biotechnology’s liquid glucose has a corn base and is enzyme-converted. It is free of gluten and allergens and is transparent, making it good for food appearance.

The company’s erythritol is natural and doesn’t cause side effects. It tastes almost exactly like sugar but has almost no calories.

The company’s pea protein is natural and non-GMO, low in fat and rich in plant-based protein. It is thus a healthy way to meet daily protein needs, with high levels of nutrition and functionality for protein-dietetic foods and beverages. The product is said to improve the nutritional profile of products such as beverages, bars, biscuits, soups and ready-meals designed for weight management, performance improvement, allergenicity concerns and medical purposes.

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