Brucellosis detection and characterisation
Ignacio López-Goñi and David García, researchers of the Department of Microbiology and Parasitology of the University of Navarra, have launched a new product for the detection and characterisation of the Brucella bacteria, which is the causative agent for brucellosis, also known as Mediterranean fever. Their product is a commercial analysis kit, sold under the brand name “Bruce-ladder,” and was developed in collaboration with Ingenasa, a Madrid-based business dedicated to applied biotechnology in the areas of animal and human health and food safety.
Bruce-ladder permits the identification and differentiation of the microorganism via the amplification of sequences of specific genes using the PCR (polymerase chain reaction) technique. In order to develop this product, these microbiologists of the School of Sciences analysed the complete sequences of the genomes of various distinct species of Brucella, which permitted them to design a system capable of differentiating them in a single test, and in less than 24 hours.
CDU launches native bushfoods and botanicals hub
Charles Darwin University is establishing a hub for the study of native bushfoods and botanicals,...
Aussie chef to promote methane-reducing supplement
Sea Forest has partnered with Matt Moran to drive awareness in the agricultural sector...
High-protein jelly pudding wins medal
Chulalongkorn University's jelly pudding innovation won a bronze medal at the 50th...