Best practice in water usage at brewery

Wednesday, 06 October, 2010

An environmentally sensitive brewery, that makes more beer out of less water while using less energy, has commenced production in the home of one of the world’s leading beer-drinking countries, Australia.

Pacific Beverages’ new Bluetongue Brewery in NSW features a state-of-the-art water recovery plant, which targets best-practice water reuse standards. The water recovery plant also provides renewable energy for the brewery, reducing its dependence on fossil fuels.

The system - which was designed as a model for food and beverage plants globally - was installed by a partnership of CST Wastewater Solutions and Global Water Engineering (GWE).

The $120 million state-of-the-art brewery on NSW’s Central Coast will eventually have an annual capacity of 150 million litres, producing premium beers.

Pacific Beverages - a joint venture by Coca-Cola Amatil and global brewer SABMiller - has ensured the brewery will boast strict environmental standards and world-class water and energy savings, says the CEO of Pacific Beverages Peter McLoughlin.

“Bluetongue Brewery is designed in a modular format which allows it to grow as we do. Coupled with this flexibility are significant sustainability credentials, predominately water and energy. Using water-recovery techniques and modern design principles, we are able to target a reduction in our water usage to 2.2 L/l L of beer produced, which is amongst the best in the world and certainly well above the global average of 4 - 5 litres of water to every 1 L of beer.

“Methane from this process will also power a third boiler, which will reduce our energy consumption by about 15%,” McLoughlin told the first taste launch event.

Bluetongue Brewery’s water recovery is subjected to GWE’s anaerobic treatment that reduces the brewery’s carbon footprint by avoiding the release of carbon dioxide into the atmosphere, say CST Wastewater Solutions Managing Director Michael Bambridge and GWE CEO Jean Pierre Ombregt.

The wastewater passes through several pre-treatment steps before entering a GWE Anubix-B anaerobic methane reactor in which the wastewater’s organic content (COD) is digested by bacteria in a closed reactor, degrading the compounds and converting them into biogas and cleaned effluent.

Biogas from the process is collected and reused as renewable energy to power the brewery’s boiler.

Treated effluent continues to an aerobic post-treatment stage in which organic content is further reduced by GWE’s proprietary Membrox membrane biological reactor (MBR) system.

In the water polishing step, the water from the MBR unit is sent through a reverse osmosis (RO) installation. Finally, the effluent is led to a disinfection and storage unit, where the recycled water is kept for re-use applications.

GWE and CST say environmental initiatives such as green energy generation from wastewater treatment do not always get as much attention as the more traditional renewables, such as solar and wind. But, in fact, there is a huge, often hidden, potential in using wastewater as a source of renewable energy.

Global Water Engineering (GWE) encourages businesses with organic content in their wastewater and waste streams to investigate the anaerobic potential for their specific case.

Related Articles

It's time to be truthful about on-pack environmental claims

Gone are the days when businesses could get away with simply writing 'recyclable',...

Unlocking the value in food organics

Food waste, as well as its treatment and disposal, is becoming more topical across the Australian...

Is this the future of consumption?

Woolworths has launched a zero-waste platform that allows shoppers to receive common products,...

  • All content Copyright © 2020 Westwick-Farrow Pty Ltd