GEA CookStar spiral oven

Monday, 12 June, 2017 | Supplied by: GEA Australia

The third-generation GEA CookStar spiral oven is a three-phase cooking concept in a double-spiral configuration. It has an active booster zone that forms a bridge between two large spiral zones.

Designed for industrial cooking, the product uses steam, hot air, roasting, smoking and drying in any combination.

Online: www.gea.com
Phone: 03 8877 9999

Wefapress Food Secure Products food-safe plastic range

Cut to Size Plastics has introduced the Wefapress Food Secure Products (FSP) range of food-safe...

NCH Premalube industrial lubricant

NCH Premalube is a heavy-duty, high-temperature grease, suitable for food processing...

Analytical workflow facilitates pesticide residue testing

The Thermo Scientific Anionic Pesticides Explorer provides food testing laboratories with a...

Content from other channels on our network

$15m in funding to address solar panel end-of-life issues

Young families most concerned about climate inaction

Arcadis to advise on Central Precinct Renewal Program

Packaging could be made from banana plants

Innovation could save millions in sewer system management

Rapid asthma diagnosis with a drop of blood

Common genetic origins for uterine fibroids and endometriosis

Home urine test helps diagnose aggressive prostate cancer

Short on protein chromatography time?

Towards a personalised vaccine for pancreatic cancer

Ready Foods keeps its cool with viscous cooling solution

Bringing 5G to the factory needs a new approach from telcos

Seeq Corporation achieves AWS Industrial Software Competency

ABB enhances its manufacturing management technology

Lithium Australia starts JV, enters energy storage market