GEA CookStar spiral oven

Monday, 12 June, 2017 | Supplied by: GEA Australia


The third-generation GEA CookStar spiral oven is a three-phase cooking concept in a double-spiral configuration. It has an active booster zone that forms a bridge between two large spiral zones.

Designed for industrial cooking, the product uses steam, hot air, roasting, smoking and drying in any combination.

Online: www.gea.com
Phone: 03 8877 9999
Related Products

Funke-Gerber CryoStar automatic cryoscope

For quality control in milk production, the Funke-Gerber CryoStar automatic cryoscope enables...

Rotocharge Single Head Depositor

The Rotocharge Single Head Depositor is designed to be suitable for bakery applications.

GEA One-Line-Concept for slicing and packaging food

GEA will be presenting technological innovations for the One-Line-Concept for slicing and...


  • All content Copyright © 2025 Westwick-Farrow Pty Ltd