GEA CookStar spiral oven

Monday, 12 June, 2017 | Supplied by: GEA Australia

The third-generation GEA CookStar spiral oven is a three-phase cooking concept in a double-spiral configuration. It has an active booster zone that forms a bridge between two large spiral zones.

Designed for industrial cooking, the product uses steam, hot air, roasting, smoking and drying in any combination.

Online: www.gea.com
Phone: 03 8877 9999

Wells Hygiene custom 5S shadow boards

Wells Hygiene custom 5S shadow boards are widely used in the food & beverage sector across...

REX AKS 65M automated sausage production system

The REX AKS 65M is an automated sausage production system configured with a REX vacuum filler and...

Marel TREIF Hawk portion cutting system for protein applications

The Marel TREIF Hawk is a portion cutting system for protein applications.

Content from other channels on our network

Could 'fusion proteins' reduce errors in a promising gene-editing tool?

Cancer research and clinical trials at the core of new centre

Submarine canyons off WA coast reveal giant squid

$6.2m for nine science projects involving Japan and neighbours

Giant squid found hidden in submarine canyons off Western Australia

A palliative care nurse on why good intentions aren't enough

National Palliative Care Week 2026 commences

As AI reshapes health care, human skills are more important than ever

Optometry Australia to unify into single national entity

NSW announces review into 'stranded' aged care patients

Solar rebate saves $75K for Vic apartment residents

70% of Aussies can recycle soft plastics again

Food waste creates premium shiraz

University uses AI to accelerate solar panel recycling

Visy reaches 70% recycled content target again for NZ glass