DS Triple provides a range of UHT technology that aims to provide improved plant performance, reduced operational costs and leaner plant design.
The range of technology available includes UHT plants for direct (infusion and injection) and indirect (plate and tubular) heat treatment of dairy products and beverages, as well as pasteurisers for dairy products and beverages and aseptic units for food production. The company also provides engineering services for UHT optimisation and equipment upgrade.
GEA One-Line-Concept for slicing and packaging food
GEA will be presenting technological innovations for the One-Line-Concept for slicing and...
Rotocharge Single Head Depositor
The Rotocharge Single Head Depositor is designed to be suitable for bakery applications.
ProfilGate clean-off zones
The ProfilGate brush-and-tray system is designed to help keep facilities clean by removing dirt...
