Dallas Group of America MAGNESOL filter media
The Dallas Group of America’s MAGNESOL filter media is claimed to extend the usable life of frying oil, improve product quality and reduce frying oil costs. Being a preferential adsorbent, MAGNESOL reduces soluble impurities formed during the frying process that cause off-odours, off-flavours, off-colours, free fatty acids and polar compound formation.
This safe, pure white compound removes both solid and dissolved impurities so that users can create consistent, crisp and golden fried foods.
MAGNESOL meets the food-grade specifications of the FDA, NSF, and JECFA of WHO.
Use of the filter media results in lower oil consumption, hence creating a positive impact on the environment and a safer work space.
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