Celsius Instruments Midi non-invasive temperature measurement

Tuesday, 06 December, 2016 | Supplied by: Inspection Systems Pty Ltd


Measuring the average temperature of a chilled, frozen or warmed food product can present a real challenge for food manufacturers and retailers. Typically, temperature measurement of food products is carried out using an infrared or probe device, which is often invasive and effectively destroys the product.

Celsius Instruments’ Midi provides a fast, non-destructive method of measuring frozen, chilled and heated products in an easy, repeatable manner.

The measurements are performed using microwave thermometry technology, which measures the equilibrium temperature rather than the surface or core temperature. This provides fast, consistent and accurate readings.

Online: www.inspectionsystems.com.au
Phone: 03 9465 7666
Related Products

KOSME Primafill CLASS filling solution for the spirits industry

The KOSME Primafill CLASS is a gentle filling solution for the spirits industry.

HST HLI 132 model homogeniser unit

The HLI 132 from HST is a high-performance homogeniser designed for industrial applications in...

Tecpro Squeeze Trigger Valve

The squeezer valve is designed to provide an alternative to ball valves for foam cleaning...


  • All content Copyright © 2026 Westwick-Farrow Pty Ltd