Ammeraal Beltech Peak PTFE and silicone-coated food conveyor belts
Rydell Industrial has available the Peak PTFE and silicone-coated food conveyor belts from Ammeraal Beltech. These have good release properties and are capable of conveying bakery industry and other food products through ovens at working temperatures up to +260°C or via freezing chambers at cryogenic temperatures as low as -70°C.
The belts are suitable for use in traditional baking with flour-based products such as croissants and biscuits, as well as for press-baking products, such as tortillas and pizza bases and open-flame baking items, including pita and piadina breads.
The company says the belts also function very well in the conditions of intense cold encountered in cryogenic freezing systems.
Phone: 02 9831 7300
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