Heat and Control CEO colour enhancing spiral oven
Heat and Control has improved product browning in a spiral oven with its CEO Colour Enhancing Oven. Available in single- and twin-drum models, CEO combines controlled browning of both sides of products with uniform high-volume cooking.
The oven cooks product uniformly, wherever it is located on the conveyor belt. Hot, moisture-controlled air is evenly distributed in a 360° pattern to ensure equal and uniform heating across all tiers. Steam, dry heat or combinations of both are controlled independently to provide optimal cooking conditions for different products.
The PLC control, with easily accessible process parameters for multiple products, provides repeatable browning and cooking with fast changeovers.
Phone: 07 3877 6333
Eriez QRC Kit
Eriez's Quality Retail Compliance Kit is designed to enhance the company's X8 Metal...
Anton Paar L-Rix 2100 and L-Rix 3100 inline refractometers for Brix monitoring
Anton Paar has launched two inline refractometers for Brix monitoring of concentration levels...
Key Technology COMPASS optical sorter for leafy greens
Key Technology (Key), a member of Duravant's Food Sorting and Handling Group, has introduced...
Learn More
I am interested in Heat and Control CEO colour enhancing spiral oven.
Complete the form and a supplier representative will be in touch.
