CDR has developed a method for the determination of lactose content in lactose-free dairy products in 10 min with the analysis system CDR FoodLab for milk and dairy products. The analyser is based on photometric technology, equipped with LED emitters, reading cells and 37°C thermostatted incubation cells.
All reagents are supplied ready to use in pre-filled cuvettes, so operators do not have to handle potentially hazardous materials associated with traditional methods. Furthermore, the method avoids the requirement of a dedicated laboratory, and staff do not have to be highly trained in order to operate the test.
CDR FoodLab is available in Australia from AMSL Scientific.
Phone: 02 9882 3666
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