Sirane Sira-Cook PA roast chicken packaging solution

Wednesday, 15 January, 2014 | Supplied by: CMActive

Sirane’s Sira-Cook PA is a packaging solution for meat, fish and poultry which allows food to be packed, shipped, retailed and cooked in the same package. The nylon material absorbs the fat released during cooking, resulting in crisp, clean food.

The bags can be used for chickens, turkeys and other large joints of meat including whole salmon. Sirane has available a machine for bagging chickens into the Sira-Cook PA bags which can bag 40 birds per minute.

After a chicken has been bagged, the roasting bag can then be tied or heat sealed ready for transportation in a bag that the consumer can put straight into the oven and cook. Extra ingredients such as herbs, spices and sauces can be added into the bag.

When cooking in a Sira-Cook PA bag, a baking or roasting tray is not required, keeping the oven clean. The food is cooked in its own juices, ensuring it stays moist.

According to the company, the bags are strong and robust and will not become brittle during cooking.

Phone: 02 8039 2199
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