The high-lipid algal flour developed by Roquette is a complete ingredient naturally rich in healthy lipids, proteins and fibres. Its composition results in an ingredient combining nutritional, functional and organoleptic benefits.
The product is suitable for a wide range of applications such as bakery and savoury.
Online:
www.nuplex.com/specialties
Phone: 03 9851 7430
Phone: 03 9851 7430
Related Products
Prosur Get It Natural Toolbox natural ingredient solutions
Food-biotech company Prosur has developed a toolkit of natural ingredient solutions that is...
ADM Fibersol dietary fibre ingredient
ADM has announced that its dietary fibre ingredient Fibersol has now been approved by the...
Arla Foods Ingredients Lacprodan MFGM-10
Arla Foods Ingredients' milk fat globule membrane (MFGM) has been approved for use in infant...
