Is your F&B factory floor safety compliant?
Supplied by Allied Finishes on Thursday, 11 February, 2021
Microorganisms can be transported from the floor through water drops and air particles, and spread from workers’ shoes or equipment. For the F&B industry the importance of high-quality flooring cannot be overemphasised.
Examine the common safety and hygiene issues associated with factory floors and the importance of purpose-built factory flooring. Learn about your regulatory requirements. Take a close look at designing and specifying factory floor systems to improve food (product) and human (factory personnel) safety.
Calibrating temperature instruments
Standards determine accuracy to which manufactures must comply, but often they...
Food safety and compliance with high performance weighing and inspection
This guide offers know-how in 16 different areas where weighing and foreign body control help you...
[White Paper] Next-Gen Salmonella Testing: A Game Changer for Food Safety
Discover how modern food microbiology testing is...
