How to make the most out of your raw material

Supplied by Perten Instruments Australia on Monday, 25 October, 2021


In-process quality measurement is gaining increasing popularity. Measuring parameters in real time, such as moisture, fat, protein, ash, etc, is key in order to optimise the use of your raw material and squeeze out that extra bit of profitability.

Learn about next-level sensor technology that yield results with higher precision in real time for automated control, improving product quality and your bottom line.


Related White Papers

Increasing MES productivity with workflow

Most industrial companies face significant challenges as they adapt their business processes...

Linley Valley Fresh installs laser-guided, pork-cutting robot

Australia’s first laser-guided, pork-cutting robot has been installed, at a cost of...

How food enterprises can optimise their cooking oil management

This white paper addresses the challenge of rising...


  • All content Copyright © 2025 Westwick-Farrow Pty Ltd