AIP hosts 'Save Food Packaging' session at AWRE
The Australian Institute of Packaging (AIP) will be running a session about ‘The role of packaging in minimising food waste’ at the Australasian Waste & Recycling Expo (AWRE) New Food Waste Stage, from 30–31 October 2019 at the ICC, Sydney, Darling Harbour.
The expo will discuss the role of packaging beyond containing and protecting its contents and providing information about the product; speakers will address the role of packaging in reducing food waste, and the measures packaging technologists, designers and engineers can undertake to minimise food waste through packaging.
Speakers for this AIP-hosted session include Sam Oakden, FIAL; Mark Barthel, Fight Food Waste CRC; Nerida Kelton MAIP, Australian Institute of Packaging (AIP); and Alan Adams MAIP, Sealed Air. The panel will discuss the National Food Waste Strategy, Save Food Packaging guidelines and best practice Save Food Packaging Design.
Aussie distillery receives sustainability certification
Antipodes Gin Company has become one of the first distilleries in Australia to receive the...
Cadbury to halve virgin plastic in chocolate wrappers
Cadbury has signed a deal with Amcor to source approximately 1000 tonnes of post-consumer...
PepsiCo launches 2nd sustainability accelerator program
PepsiCo's second Greenhouse Accelerator in Asia Pacific is a grant initiative program for...