The CC215 is an attachment to produce sausage in an alginate casing. The sausages can either be discharged on a hanging unit or individually on a belt.
It has a high production speed with efficient, continuous production processes. It is also flexible, hygienic and requires low maintenance.
Other features include: consistent quality; reduced costs as time is no longer required for casing changes; and the possibility of ‘pure’ halal, poultry, vegetarian and kosher products.
Phone: 07 3829 3868
Rotajet IBC cleaning systems
Rotajet's IBC cleaning systems use high-pressure washing technology and 360-degree rotating...
WECO Multiscan MXV-Bulk X-ray inspection system for nuts
WECO has introduced the Multiscan MXV-Bulk X-ray inspection system for in-shell nut applications.
PNR automated spray system for food production applications
For food manufacturers, applications include oiling baking trays and food surfaces, applying egg...
