The CC215 is an attachment to produce sausage in an alginate casing. The sausages can either be discharged on a hanging unit or individually on a belt.
It has a high production speed with efficient, continuous production processes. It is also flexible, hygienic and requires low maintenance.
Other features include: consistent quality; reduced costs as time is no longer required for casing changes; and the possibility of ‘pure’ halal, poultry, vegetarian and kosher products.
Phone: 07 3829 3868
EXAIR EFC Electronic Flow Control for compressed air
EXAIR's EFC Electronic Flow Control has been redesigned to make it easier to minimise...
Protect-Air CartReg inline regulator for compressed air pressure
Protect-Air's CartReg inline regulator offers a simple solution for controlling compressed...
Epicor Prism portfolio of vertical AI agents
Epicor Prism is a portfolio of vertical AI agents designed specifically for the supply chain...
