Tetra Pak stretches its mozzarella capabilities with US acquisition
Tetra Pak has acquired Johnson Industries International, a manufacturer of equipment to produce mozzarella cheese.
Johnson Industries International is one of North America’s principal suppliers to the high-quality, high-volume segment of mozzarella cheese manufacturing. It also manufactures a range of cheese cutting, shredding and brining equipment.
Monica Gimre, executive vice president, processing systems at Tetra Pak, said, “Many of our customers are expanding production in this category. Thanks to this acquisition, we can now ensure they have access to a complete equipment and services solution, helping minimise the complexity of plant management.”
Johnson Industries International will remain in its current location in Wisconsin, USA, and will continue to focus on its core business.
Abattoir safety program in WA raises more awareness
Usage of knives and guarding of machinery were some of the key areas of focus in a recent...
Antimicrobial resistance in Aussie raw retail meats remains low, FSANZ survey finds
FSANZ has released its findings from a national survey of antimicrobial resistance in more than...
Heat and Control brings coffee and tea processing solutions to MICE 2026
Heat and Control will showcase its latest coffee and tea processing, packaging and inspection...

